Food Pairing
Best enjoyed with slow-cooked veal, roasted lamb, or herb-infused roasted chicken.
OUR WINE
How odes Cuvée taste?
Aromatic profile
DRY
SWEET
LIGHT
BOLD
SOFT
ACID
Tasting Notes
A bold Bordeaux-style blend enhanced with Probus, an indigenous variety. Rich notes of ripe plum, cornelian cherry jam, and blackberry create a luscious and long-lasting palate.
Winemaking & Terroir
Grown in Banstol and Doka, this blend benefits from barrel aging, adding structure and complexity to its fruit-driven profile.
